描述
SERVING
Serving temperature : 10-12°C
Should be drunk between 2022 and 2029
TASTING
This wine is expressive. The aromas of yellow fruits, peach, grilled almond and lemon peel dominate on a mineral background. The attack is full and warm with a slightly smoky finish.
FOOD PAIRINGS
Ideal with a fillet of swordfish marinated in lime, fried calamari or a hot or cold Brie.