描述
Deep garnet colored, the 2010 Petrus opens a little broody, with gentle crushed rocks, cast iron pan and fragrant earth notions giving way to a core plum preserves, baked blueberries, licorice and Black Forest cake plus wafts of pencil shavings, garrigue and violets. Full-bodied, the palate is beautifully poised with a firm line of exquisitely ripe, fine-grained tannins and fantastic freshness bolstering the generous fruit, finishing very long and very, very classy. Collectors fortunate enough to have a few bottles of this vintage are advised to be patient and allow it a further 7-10 years to loosen-up and emerge gloriously from this rock-solid structure.
2010 年柏圖斯酒呈現深石榴紅色，一開始有點沉悶，帶有柔和的碎石、鑄鐵鍋和芬芳的泥土氣息，隨後是李子蜜餞、烤藍莓、甘草和黑森林蛋糕，以及鉛筆屑、灌木叢和紫羅蘭的香氣。酒體飽滿，口感優美，單寧細膩成熟，細膩，清新，果香濃鬱，餘韻悠長，非常非常優雅。建議有幸擁有幾瓶該年份葡萄酒的收藏家保持耐心，讓其再經過 7-10 年的陳釀，從這個堅如磐石的結構中釋放出來，綻放光彩。
未 滿 十 八 歲 禁 止 飲 酒